Chefs 105 stands out along the waterfront Evans Street in downtown Morehead City. The unique semi-circular building with a brick façade and lush landscaping will entice patrons before they even settle into a table for a meal which is sure to be an equally impressive second act.

Chefs 105 specializes in southern cuisine and traditional seafood dishes, with little twists to make the fare throughout the menu unique. Signature entrees include the baked crab-stuffed flounder, the homemade blue crab crabcakes, and the “Chapel Hill” style shrimp and grits, which utilizes bacon, mushrooms, and green onions piled high on creamy cheddar cheese grits. Diners can also enjoy a nice and somewhat delicate selection of fresh salads and appetizers, which includes a range of fresh steamed or pan-seared seafood creations, as well as steaks and traditional Coastal Carolina favorites like soft shell crabs, scallops, and oysters.

Suitable for seafood lovers of all varieties, and featuring a prime locale along the Intracoastal Waterway, Chefs 105 will charm visitors from start to finish with a wealth of fresh coastal North Carolina fare. Catering is also available for special events, the restaurant’s lovely setting can serve as a perfect venue for a wedding reception, rehearsal dinner, or other coastal celebration.

Is this your business? Update your listing by messaging us

Morehead City
*Off-season hours may vary*
  • Friday5:00pm-2:00am
  • Saturday5:00pm-2:00am
Casa San Carlo Italian Restaurant
The Inn at Pine Knoll Shores
Crystal Coast Axe Throwing